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International Journal of Innovation and Multidisciplinary Research
Volume 1 Issue 1 January 2022
Cover
Knowledge Management Database on Agricultural Information in Select Institutions of Indian Council of Agricultural Research: A Comprehensive Study
Khushboo Thakur and Projes Roy
Phytochemical Screening, Estimation of Phenolic, Flavanoid, Ascorbic Acid Content and Free Radical Scavenging Assay of The Aqueous Bark Extract of Terminalia arjuna
Yogyta Kumari and Sadhna Jain
Does Covid-19 Affect Psychological Well-Being in Humans?
Mahima Verma and Nupur Gosain
3 D Food Printing and Its Applications: A Review
Manisha Singh and Ranjana Singh
Edible Mushrooms: Nature's Superfood for Health and Well being
Kohinoor Kaur, Richa Sharma, Isha Srivastava, Simran Kaur and Rekha Mehrotra
Bamboo Shoot : A Traditional Indian Superfood from Northeast
Twinkle Kr. Sachchan, Saumya Chaturvedi, Aastha Joshi, Dharitri Sonowal and Jordina Khangembam
Autocertigen : Revolutionizing the Automation of Electronic Batch Certificate Generation Using Apache Libraries
Tina Sachdeva, Akansha Jain, Khushi Srivastava and Meenakshi Bharadwaj
Potential of Underutilized & Neglected Local Fruits of Uttarakhand – A Review
Priyanka Kataria, Ananya Bhardwaj, Tanishka Rathore, Rakhi Thakur and Ranjana Singh
A Study to Collate the Physical Parameters and Gluten Content of Three Different Wheat Cultivars
Abhilasha Sharma, Akansha Ghosh, Vandana Arya, Prabhjot Kaur Sabharwal and Para Dholakia
From Representation to Re-Presentation: A Study of Disability in Literature & Cinema
Kanika Gupta and Rituraj Anand
Date Palm Seeds: An Agro-Waste Product to be Caffeine Free Functional Beverage
Saumya Chaturvedi, Twinkle Kr. Sachchan & Nadiminti Chandana Sri Sai
RO Purifier: Working and Health Implications Attributed to Low TDS Levels
Aakanksha Chhokra, Akansha Bisht, Ananya Tyagi, Anushka Saxena, Saumya Anand and Smita Sundaram